Yesterday afternoon I could bear it no more. I weakened and made some. I thought I'd try a different recipe but I'm not impressed. I shall return to my old favourite, below.
A well-thumbed book as you can see, with all the pages falling out.
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| Makes 60 only if small. |
Still, Husband and I managed to eat six of them last night.
As I was late making them it was too close to dinnertime to eat one warm from the griddle, but I tell you, a warm welshcake is the closest thing to heaven.
7 comments:
I'm not surprised you weakened. After all, life is for living, not beating yourself up!
Glad they were a treat!
Good memories and good food are a great combination!
Recipe idea noted, thanks. And I expect any time is good for Welsh cakes.
Makes me want to try some.
I've never had one but I have had things that taste like a little slice of heaven.
Admittedly, St David’s Day was unfamiliar to me, perhaps due to my non-British status. That said, I have learned more from other bloggers and now can include welsh cakes in that knowledge.
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