So last night we had the 8-course tasting menu and Husband had the accompanying wine-tasting menu. Yes, eight glasses but "only small ones" he insists. Unlike Slice the Beach House doesn't describe the dishes on the menu other than saying the main ingredient. The waiter tells you when he serves it so, I have absolutely no idea what anything in the pictures is apart from the meat. I do recall him saying there was pickled onion jelly in something but what it was is beyond me.
We had two amuse bouche, the first one in the image was sharp, a palate-cleanser maybe, and the little ball thing was cheese in a thin crust, and there was seaweed bread.